Premio Cervantes 2011 Nicanor Parra.

by Osvaldo Montero 11:22 a.m. 0 comments
Exposición en Madrid España, en la que tuve el agrado de colaborar con una de mis obras.



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About author: Osvaldo Montero

Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.

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